New Step by Step Map For accepts reservations 24 hour diner east village
How does one label the type of restaurant that serves oxtail tagine, soba alla bottarga, and fried frog legs with lemongrass and ginger? You don’t. You merely contact it Nudibranch. This location on 1st Ave. accustomed to only serve A 3-program prix fixe, but now you may have the choice to purchase each individual dish à la carte.Whether for a f